Alvarado Street Brewing – Biggie’s Blueberry Brunch Bonanza

? Alvarado Street Brewing “Biggie’s Blueberry Brunch Bonanza” | Decadent Pie-Inspired Fruited Sour Ale

Short Little History

Leave it to the flavor wizards at
Alvarado Street Brewing to capture the ultimate dessert experience in a single can. While the name says “Brunch,” this thick, luxurious fruited sour drinks like a freshly baked blueberry pie cooling on a windowsill. It is designed to mimic a masterfully crafted pastry, complete with a buttery, flaky crust and a warm, sweet dark berry filling. It is bold, unapologetic, and completely delicious.

Key Features: Pie-Inspired Perfection

This is a rich, full-bodied sour ale packed with natural adjuncts to create a complex, dessert-like profile.

• The Blueberry Avalanche: Conditioned on massive amounts of real
  blueberry puree for an authentic, jammy fruit profile and a gorgeous, deep purple pour.

• The “Pie Crust” Magic: Infused with hints of vanilla and sweet, warm undertones to recreate the comforting, baked flavors of a classic dessert pastry.

• Style: Heavily Fruited Pastry/Dessert Sour Ale.

• Texture: Thick, velvety, and smooth, offering a lush mouthfeel that coats the palate unlike traditional thin, crisp sours.

Tasting & Experience Notes

• The Nose: An immediate rush of sweet vanilla bean, a hint of cinnamon-spiced warmth, and intense, cooked dark berries.

• The Palate: Incredibly rich and jammy. You get a massive burst of sweet, ripe blueberries upfront, followed by a comforting wave of vanilla and a doughy, buttery malt backbone that perfectly mimics a pie crust.

• The Finish: While it is undeniably a sweet dessert beer, a gentle, lactic tartness cuts through the richness at the very end, keeping the heavy fruit and sweetness from becoming cloying.

Food Pairing Notes

Since it is essentially liquid pie in a glass, it pairs beautifully with sweet treats and rich savory bites:

• Desserts: Pour it alongside a slice of New York cheesecake, a warm apple tart, or a scoop of premium vanilla bean ice cream.

• Actual Pies: Double down and serve it with a slice of blackberry or blueberry pie to really emphasize the fruit profile.

• Cheese Board: Surprisingly great with creamy, earthy cheeses like Brie or Gorgonzola, where the tart fruit cuts through the fat.

Overall Expression

Biggie’s Blueberry Brunch Bonanza is a triumph of modern craft brewing. It pushes the boundaries of what a sour ale can be, offering a massive, complex flavor experience that drinks like a slice of liquid pie. It is perfect for sharing or indulging as the ultimate liquid dessert.