Green’s Gluten-Free Dry-Hopped Lager 11.2 oz can

Belgian Golden Gluten-Free Lager

Brewed by: De Proefbrouwerij for Green’s

Country: Belgium/UK

Style: Dry-Hopped Lager

Color: Pale Gold

ABV: 4.1%

IBU: 18

Ratebeer.com rating: 26

BeerAdvocate.com rating: 81

Green’s Gluten Free Dry-Hopped Lager (ABV 4.1%) is produced from all gluten free ingredients — water, millet, buckwheat (soba), brown rice, sorghum, hops, and yeast — by
De Proefbrouwerij in Belgium for
Green’s in the UK. It’s dry-hopped with West Coast USA hops for an appealing floral finish.

Pale golden in color, the nose is a mix of citrus-floral aroma sensations. Clean with a crisp, light malt taste, but with an herbal, hoppy finish. Body and mouthfeel are light and refreshing.

Food Pairings:
Gluten-free pizza, hearty soups & stews made from gluten-free ingredients, and with your favorite sporting event. Try Dry-Hopper Lager with burgers or bratwurst off the grill.

Brewery Information:

Green’s Gluten Free Beers have been brewed in Lochristi, Belgium at DeProef Brewery since 2004. Inspired by strong European beers and developed to a closely guarded secret recipe, these gluten-free beers are brewed with a full body, crisp taste, and a refreshing flavor, losing none of the taste but all of the allergens. Green’s Beers are suitable for both Vegetarian and Vegan diets.

Green’s beers are made from gluten-free ingredients and DO NOT contain any of the following allergens or products thereof: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Lactose, Nuts, Celery, Mustard, Sesame seeds, Sulfur dioxide nor Sulfites.